Glazed Peanut Butter Bars

Glazed Peanut Butter Bars
Katie (KatieDid)

3/4 c butter, softened
3/4 c creamy peanut butter
3/4 c sugar
3/4 c packed brown sugar
2 tsp water
2 eggs
1 1/2 tsp vanilla extract
1 1/2 c all-purpose flour
1 1/2 c quick-cooking oats (1 c quick-cooking, 1/2 c old-fashioned)
3/4 tsp baking soda
1/2 tsp salt
Glaze:
1 1/4 c milk chocolate chips
1/2 c butterscotch chips
1/2 c creamy peanut butter

In a large mixing bowl, cream the butter, peanut butter, sugars and water. Beat in eggs and vanilla. Combine the flour, oats, baking soda and salt; gradually add to the creamed mixture. Spread into a greased 15x10x1-inch baking pan. Bake at 325 F for 18-22 minutes or until lightly browned. For glaze, in a microwave-safe bowl or in a pan on the stove, melt chips and peanut butter; pour over warm bars and spread evenly. Cool completely on a wire rack before cutting. Yield: 4 dozen