Garlic and Ranch Turkey Burgers
1 pound ground turkey
1 (1 ounce) package ranch dressing mix
1 egg
3 cloves garlic, minced
1/4 cup Worcestershire sauce
seasoned salt and pepper to taste
1. Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
2.
Knead together the turkey, ranch mix, egg, garlic, Worcestershire
sauce, seasoned salt, and pepper in a bowl until evenly combined; divide
into 4 equal portions and form into patties.
3. Cook on the
preheated grill about 5 minutes per side for well done. An instant-read
thermometer inserted into the center should read 165 degrees F (74
degrees C).
This recipe is from allrecipes.
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