whole wheat bread

whole wheat bread

2 t yeast
2 T dry nonfat mill
3 T Gluten
3 1/3 c whole wheat flour
1 t salt
1/3 c honey
3 T butter (I usually use canola oil)
1 1/3 c lukewarm water
Sometimes I add walnuts, or ground flax seed or wheat germ.  My fussy kids will even eat this!  I sometimes add a little more water if the consistancy's too thick.  The vital wheat gluten is what keeps it from getting too dense.