Monday, October 10, 2011

Citrus Cookies

Citrus Cookies

Ingredients

    1/2 cup butter
    2/3 cup white sugar
    1/8 teaspoon salt
    1 tablespoon lemon juice
    2 teaspoons lemon zest
    6 drops yellow food coloring
    1 1/2 cups all-purpose flour

Directions

    Cream together butter or margarine and sugar. Add salt, zest, juice, and food coloring. Mix until well blended.
    Add flour a half cup at a time, mixing well. Dough should ball up when finished. Shape into a cylinder about 2 1/2 inches in diameter. Chill for 4 hours.
    Preheat oven to 350 degrees F (180 degrees C).
    Slice into 24 cookies and bake on cookie sheet 6 to 8 minutes.

Recipe from allrecipes.com

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