Turkey Meatloaf with Bacon and Swiss
Summer aka The Skipper Bunch
Via: Palmabella's passion
2lbs ground turkey
4 slices bacon, cooked, cooled and crumbled
1/2 yellow onion, chopped
1/2 c breadcrumbs
1 egg
10-12 fresh sage leaves, chopped
2c shredded swiss cheese
--Preheat oven to 350. Saute onions in a skillet over med heat, about 3 mind and let cool. In a large bowl combine turkey, breadcrumbs, egg, sage, cooled onion and bacon, mix with hands. Add in 1c swiss then rest will be used to top. Bake loaf for 45 min, remove from oven top with remaining cheese. Bake 15 min longer or until cheese is melted and turning golden brown. Let stand 15 min before serving.
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