Tuesday, October 12, 2010

Italian Chicken & Potatoes in the Crock

Italian Chicken & Potatoes in the Crock
(Maggie)
4 boneless chicken breasts
1 c. Italian salad dressing (Wishbone is yummy)
1 c. grated parmesan
1 tsp. Italian seasoning (or basil, oregano & garlic powder to equal same)
4 potatoes, peeled & cut into chunks
Place chicken breasts in the bottom of the crockpot.  Sprinkle with half of the salad dressing, spices & grated parmesan.  Put potatoes on top & around chicken.  Sprinkle with remaining salad dressing, spices & parmesan.  Cook on low 6-8 hrs

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